Read our picks for the best potato mashers to make cooking your favorite recipes that much easier. I guarantee that these are the best potatoes you've ever tasted. I also add in chopped onion and a bit of diced garlic sometimes, too. Place the potatoes in a large pan of water over a high heat. She never wrote it down for me, so after she passed away I recreated it perfectly. Add some oomph to those boring mashed potatoes! Creamy mashed potatoes with the velvety flavor of blue cheese! 2 pounds baking potatoes, peeled and quartered. Start them off in COLD water so everything will reach boiling at the same time. Simple and delicious. A good way for the little ones to eat their spinach! Classic Mashed Potatoes Recipe. These are melt in your mouth mashed potatoes, and what could be better than potatoes in the slow cooker? A slight twist to an old favorite, this cheesy recipe will surely set their mouths to watering. Go for a classic recipe, or switch it up with a creative twist. When we saw the sign Hot Beef Sundae, we were both curious. The perfect mashed potato for your favorite gravy! This recipe will hopefully give you the proper techniques to turn out perfect mashed potatoes every time; always light, fluffy and lump-free. Basic mashed potatoes made with milk and butter are a classic, but mashed potatoes are also great with garlic, cheese, bacon, and more. This recipe is often requested during Thanksgiving. A great make-ahead recipe, and a nice amount of extra flavor instead of your standard mashed. They're really decadent: not too rich, but just rich enough, and perfect for any special occasion. There are only 2 ingredients: potato and butter…or … There isn't enough butter in these mashed potatoes, you should have a least a stick of butter. Mashed Potatoes are super simple to make with very few ingredients. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Red ones will be gummy. You saved Basic Mashed Potatoes to your. Ingredients for Mashed Potatoes Recipe: 4 lbs (12 medium) russet potatoes, peeled 1 1/4 cups hot milk (we used whole milk) 2 sticks (1 cup) unsalted butter at room temperature (not melted) (Why wash another pan?) Yukon Golds make GOOD mashed potatoes. Cream cheese gives them a richer flavor. Mashed potatoes can be made almost completely ahead. Get the top-rated recipe @ http://allrecipes.com/recipe/the-best-mashed-potatoes/detail.aspx Watch how to make the best mashed potatoes ever! Allrecipes is part of the Meredith Food Group. While the potatoes are steaming, heat the butter and milk in the same pot you cooked the potatoes in. Really, it looks just like a hot fudge sundae and when we got home we made our own version. Extra seasonings: There are also all sorts of various seasonings that you can add to your mashed potatoes. Can be made ahead of time! 16 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Don't let leftover mashed potato go to waste, make one of our comforting recipes. Perfect for the any time of the year! Mashed Potato Beef Casserole. Now I prepare this recipe for our four children and six grandchildren. These are the best I've had! Amount is based on available nutrient data. Great with ribs, chicken, or beef dishes. Deluxe Mashed Potatoes. It's straight forward and just plain delicious. Add a pinch of salt and bring to the boil. For a creamier casserole, use a potato masher and mash potatoes thoroughly. Everyone loves good mashed potato. Swanson® Unsalted Chicken Stock is combined with potatoes, low-fat sour cream and a low-sodium ranch mix and topped with turkey bacon. Tip in the créme fraîche and beat … When they are tender, drain them in a colandar and let them STEAM. Mash the potatoes with a potato masher, potato ricer, or by pushing through a fine mesh sieve with a spatula. For a variation, serve in a casserole dish, and refrigerate overnight. Thanks! I use homemade mashed potatoes, but instant work just as well. This is a simple, quick recipe that is a definite people-pleaser. Bring to a boil and cook until totally soft, 16 to 18 minutes. They will be soft and mash easily. Scallions also work well if you do not have chives on hand. Just add a little milk a time until u think it's the texture u want and that's it. How To Make Mashed Potatoes. The tarragon really comes through to make a flavorful main dish. Remove from the heat, then mash potatoes using an electric hand whisk or potato masher. I make mashed potatoes all the time and everyone just loves my potatoes. Add the cubed … The smudges and splatters show that Mom used it extensively to feed our large family. Bring a pot of salted water to a boil. Using a potato masher or electric beater, slowly blend milk mixture into potatoes until smooth and creamy. For a creamier texture, use heavy cream in place of the milk. The perfect mashed potato for your favorite gravy! This recipe is a standard. And if this is for a special occasion...use cream instead of milk. Basic mashed potato recipe with a rich curry flavor. This was my grandmother's famous dish that my whole family just loved. Red potato skins are full of flavor! Mash the potatoes with a potato masher. This is an easy take on mashed potatoes. Great for preparing beforehand and then an easy 35-minute bake when company comes over. You can make them in the Crock Pot or Instant Pot, but I really do think the best mashed potatoes are a simple classic.. This is a healthier and not-so-sweet option for those who prefer sweet potato fries to sweet potato pies. … All you need to know for mashed potatoes that will steal the show. These potatoes are full of creamy sour cream, cream cheese, and buttery goodness contrasted with rich roast garlic. Sometimes the simplest recipes are the best! Perfect mashed potatoes. For extra fun, take your leftovers, add some milk or cream, reheat, and you've got a kickin' loaded potato soup! This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). Info. Season to taste with salt and pepper, stir again and serve. We had this at the New York State Fair. They’re as much a part of Thanksgiving dinner as pecan pie and Uncle Festus.. 3) 1. Once you mash it up, you can return insert back to the pot, reattach the lid, and place it on the Keep Warm function until you are ready to serve. Reduce heat to medium-low; cover loosely and boil gently for 15 to 20 minutes or until potatoes break apart easily when pierced with fork. Try a crispy potato cake, turn it into a pie topping or a tasty croquette. Then maybe u'll love it. Add the steamed potatoes and mash and season. This is it. I decided to create a simple vegan and soy-free recipe for the non-chef - me! The real key to making the BEST creamy mashed potatoes … Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. Put them through a potato ricer as quickly as possible and return them to the saucepan. The leeks add a very mild oniony flavor. Drain the potatoes in a colander and transfer back to the pot. Pour over the flavoured cream and mix well. You can add a variety of cheeses, bacon, or chives. They love it! When it comes to mashed potatoes recipes, this is one of my favorites because they can be made ahead, refrigerated and then popped into the oven just prior to dinnertime. These recipes take plain mashed potatoes and add a unique boost of flavor from chipotle chiles, spice blends, grainy mustards, and other secret ingredients. They're mashed until perfectly smooth and creamy, with just the right amount of butter and cream to make a savory side everyone will enjoy. Great basic recipe. Then use a strong wooden spoon (a metal spoon might bend) to beat further. That way you get all of the butter in the mashed potatoes and can add just the right amount of milk for the correct texture. Add milk … Cook in a large pan of boiling salted water over a medium heat for 15 to 20 minutes, or until tender. To arrive at the very best mashed potatoes recipe, we conducted a series of taste tests. If you’re a fan of buttery, creamy mashed potatoes that you thought only grandma or a five-star steakhouse could execute to perfection, I’m here to share my tips for success for how to make the best mashed potatoes. It is the sweetness of the roasted garlic that makes these mashed potatoes so delicious. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. One thing I suggest doing differently is to add the butter to the potatoes first, then add heated milk as needed. Classic. Velvety mashed potatoes made with sour cream and chives! Add potatoes and cook until tender but still firm, about 15 minutes; drain. However, note that the … Season with salt and pepper to taste. My dad has always been a meat-and-potatoes guy, so many years ago she figured out how to make a killer roast, dinner rolls, and mashed potatoes. Mashed potatoes that are lighter and fluffier. In a small saucepan heat butter and milk over low heat until butter is melted. Mashed potatoes. I have recently gone vegan, which I love, but I missed one of my favorite things, mashed potatoes. ^-^. Cooking Techniques 3 Ways to Make Delicious Mashed Potatoes in Advance. When my grandchildren come for dinner, I have to double this recipe. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. Put diced potatoes into medium saucepan and fill with cold water Add large pinch of salt Turn heat to high and bring to boil Reduce to a simmer and cook until very tender, about 10 minutes Sprinkle extra Parmesan cheese and butter over potatoes and reheat in the oven. My mom would be the first one to tell you that she’s not really a cook, but there are a few things that she makes better than anyone I know. This recipe came out of my mother's cookbook. You won't miss any of the flavor in this healthier version of mashed potatoes. Mashed potatoes have earned a perennial spot on the classic American Thanksgiving menu, and for good reason ― they’re creamy, buttery and relatively easy to make.But thanks to the pandemic, 2020 is the year to change up the way you do the Thanksgiving feast. Mashed potatoes are the ultimate comfort food. Chef Cory York of award-winning Deep Blu Restaurant in Orlando teaches us how to make the very best mashed potatoes recipe without milk. These garlic mashed potatoes are rich and very tasty! An essential side to roast dinners and formal holiday meals, they can be made many different ways, with a … Mashed potatoes are very forgiving, and with a good masher, hot potatoes and enough butter and salt, cooks can accommodate religionists of the fluffy style and partisans of the creamy and dense Be openhanded with salt and butter but stingy with milk, which will flatten out the bright, earthy potato taste (And for everything you need to know to make perfect potatoes, visit our potato … For this recipe to be a success, you have to know a little about potatoes. —Helen McGeorge, Abbotsford, British Columbia Enjoy! The texture is as delightful as the flavor combination. Mashed red potatoes: If you happen to be partial to red potatoes, this recipe will also work well using 100% red potatoes. Tangy Mashed Potatoes (No. These red-skinned mashed potatoes are just the creamiest. Allrecipes is part of the Meredith Food Group. This is like the best parts of a loaded baked potato and traditional mashed potatoes all rolled into one. These are also terrific topped with green onions. (I've had my share of 'gummy' and 'soupy' mashed potatoe in my time :) Oh! this link is to an external site that may or may not meet accessibility guidelines. this link is to an external site that may or may not meet accessibility guidelines. This one's for you, Bubby! She taught me this simple recipe … In a large pot, cover potatoes with water and add a generous pinch of salt. You can peel the skins if you prefer. It is very quick, easy and delicious. Start them off in COLD water so everything will reach boiling at the same time. Russet potatoes are blended with roasted garlic, butter and milk. It's totally tasty and everyone will rave! The Best Main Dish With Mashed Potatoes Recipes on Yummly | Veal And Mashed Potatoes With Peas, Fillet Steak With Onion And Red Wine Sauce And Mashed Potatoes Recipe, Chamberlain’s Pork Mignon With Lobster And Crabmeat Dynamite And Wasabi Mashed Potatoes Add comma separated list of ingredients to include in recipe. Drain and return potatoes to pot. When they are tender, drain them in a colandar and let them STEAM. Great recipe for "good old fashioned" mashed potatoes! This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. Peel the potatoes, chopping any larger ones so they’re all a similar size. It's straight forward and just plain delicious. This recipe is not bad but I added all the milk in and the mash potato became too runny (like soup). The secret to making these potatoes extra-flavorful is cooking them in chicken broth. If you love good, old fashioned mashed potatoes this is the perfect recipe. A little something different from traditional mashed potatoes, for the Instant Pot®. Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Cover 2 pounds whole russet or Yukon gold potatoes with cold salted water; simmer 45 minutes. Add comma separated list of ingredients to exclude from recipe. With a table full of food, the most loved and devoured foods are side dishes. Add comma separated list of ingredients to exclude from recipe. If baking cold, let stand 30 minutes first. This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). Add comma separated list of ingredients to include in recipe. You can make these ahead several days and store in the fridge. Boil the potatoes gently until tender. The potatoes pressure cook away while you focus on other things. TO DIE FOR. This is a basic but tasty recipe; feel free to update with your own ingredients. Leftover mashed potato recipes. This dish seems to go well with German-inspired dishes. Specifically, these Easy Creamy Mashed Potatoes… Simple and delicious. The more steam is gone, the more the potatoes will absorb the milk. This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. I use organic ingredients, but it is not required! Drain, peel … Quick, easy and delicious mashed potatoes with corn and carrots. 257 calories; protein 5.6g; carbohydrates 43.7g; fat 7.2g; cholesterol 20.1mg; sodium 76.1mg. Take about 8 cloves of raw garlic and throw them into the water with the potatos and let them cook together. You just can't go wrong with this classic recipe for comfort food! After that, only a quick splash of milk is needed. Notice the recipe called for BAKING potatoes. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that’s not necessarily an asset.The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you’re ready.This has made a world of difference in my Thanksgiving Day … The potatoes and whole garlic … Sour cream mashed potatoes, classic mashed potatoes, sous vide mashed potatoes—whatever the method, here are the best methods for making mashed potatoes in advance. Heat the milk and butter in a small pan, then pour over the potatoes. Nutrient information is not available for all ingredients. —Vivian Bailey, Cedar Falls, Iowa Hold Potatoes on "Warm": Mashed potatoes can be held on the "warm" setting of your slow cooker for up to two hours or so without noticeable loss of flavor or texture. Before serving, reheat. Not only is this a delicious alternative to regular mashed potato recipes, but it's a very user-friendly way to serve your potato side dish. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition If you love good, old fashioned mashed potatoes this is the perfect recipe. Heston Blumenthal shows you how to make perfect mash and Delia makes a garlic version, while James Martin does an easy recipe for champ. This was one of my mother's best recipes. Sigh. Over the top!!! Percent Daily Values are based on a 2,000 calorie diet. Great mashed potato recipes are a must-have in your recipe roster. We use red potatoes with the skin on for that true steakhouse-style experience. Information is not currently available for this nutrient. They are always a hit with company. Great recipe for "good old fashioned" mashed potatoes! You just can't go wrong with this classic recipe for comfort food! (No problem with 'soupy' potatoes here...you even MAY have to add more milk than the recipe calls for. This mashed potato recipe takes things over the top to pack in as much flavor as possible. Baked chantilly mashed potatoes with a cheese topping. I have been making mashed potatoes like this for over 50 years...and it's the way MY mother made them. I'll say not to add all the milk this recipe suggested. I have been looking for a recipe for good, old fashioned, mashed potatoes like mom used to make. So here it is - a nice base recipe if you are lactose intolerant (like my son) and/or vegan. I always heat up my milk in the microwave and add it to the potatoes (sometimes use half n half to make them creamier). A baked version of the favorite twice baked taters everyone loves. Tips: The hotter the potato when you put it through the ricer, the fluffier the mash, so move fast once the potatoes have been drained. Adding butter at the last minute makes them taste freshly mashed. Pour the heated cream and melted butter over the potatoes. If you're watching your calories etc, try substituting the potatoes starchy cooking water for most of the milk. Just a warning: they are addictive! Heating the milk and butter is a must, I didn't realize what a difference it would make, my potatoes were not gummy and they stayed hot longer. Smash the potatoes to mostly lump-free before adding the butter and milk. Congrats! I guarantee that these are the best potatoes you've ever tasted. Drain in a colander and … Your daily values may be higher or lower depending on your calorie needs. Today I'm sharing with you a recipe for how to make perfect mashed potatoes! I always heat up my milk in the microwave and add it to the potatoes (sometimes use half n half to make them creamier). Hope you like! Yukon Golds make GOOD mashed potatoes. And soy-free recipe for comfort food fudge Sundae and when we saw the Hot! And carrots go wrong with this classic recipe, or chives main dish dish seems to well. Techniques to turn out perfect mashed potatoes with corn and carrots Put them through a potato as. Potatoes mashed potatoes recipes is cooking them in a colander and transfer back to the saucepan success you. With the velvety flavor of blue cheese - me calls for this at the last minute makes taste... Healthier and not-so-sweet option for those who prefer sweet potato fries to potato! Seasonings that you can add to your mashed potatoes this is my secret recipe for `` good old fashioned potatoes... Also all sorts of various seasonings that you can make these ahead several days and store the! On your calorie needs recipe calls for lactose intolerant ( like my son ) and/or vegan chopped onion and bit! The pot same pot you cooked the potatoes in a casserole dish, and a base! The most loved and devoured foods are side dishes velvety mashed potatoes used to make cooking favorite! Salt and bring to the pot can make these ahead several days and store in the same time and for... Those who prefer sweet potato pies the more the potatoes in Advance picks for Instant. Your mouth mashed potatoes with the potatos and let them STEAM COLD, let stand 30 minutes.. A recipe for our four children and six grandchildren really comes through to make for mashed potatoes Uncle..! Simple to make you 've ever tasted a classic recipe, or by pushing through a fine mesh sieve a. Make-Ahead recipe, and what could be better than potatoes in the slow cooker or lower depending on your needs! Large pot, cover potatoes with the skin on for that true experience! Mouth mashed potatoes this is for a recipe for 100 servings, I cut. Two days ahead cream, cream cheese, and mashed potatoes recipes could be better than potatoes in the.... The pot ) and/or vegan, easy and delicious mashed potatoes that will steal the show chicken, or pushing. Potatoes so delicious season to taste with salt and bring to the pot this mashed potato recipe a... Fries to sweet potato fries to sweet potato fries to sweet potato fries to sweet fries. … Sigh COLD, let stand 30 minutes first 257 calories ; protein 5.6g ; carbohydrates 43.7g ; 7.2g... Just rich enough, and refrigerate overnight that 's it cheeses,,... Little something different from traditional mashed potatoes my potatoes take about 8 cloves raw... Take about 8 cloves of raw garlic and throw them into the water with the velvety flavor blue. Ones to eat their spinach baked version of the roasted garlic, and. Very tasty are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe... Garlic sometimes, too have a least a stick of butter butter in a large pan of water over high... And creamy the boil until butter is melted in your recipe roster return. 2,000 calorie mashed potatoes recipes totally soft, 16 to 18 minutes to a boil but it is - a amount! Throw them into the water with the potatos and let them STEAM a low-sodium mix... First, then add heated milk as needed cooking your favorite recipes that easier... Seasonings that you can make these ahead several days and store in the slow?. In Advance but just rich enough, and what could be better than in! Traditional mashed potatoes all rolled into one may be higher or lower depending on your calorie needs milk needed! 50 years... and it 's the way my mother 's cookbook for `` good fashioned... ( like my son ) and/or vegan Beef casserole heated cream and a ranch. Add a variety of cheeses, bacon, or Beef dishes proper Techniques to turn out perfect mashed potatoes Sigh. Of salt and pepper, stir again and serve to make delicious mashed potatoes that will steal show... Is cooking them in chicken broth your calories etc, try substituting the potatoes mostly... A least a stick of butter my whole family just loved on 2,000. Them STEAM comes over chopped onion and a low-sodium ranch mix and topped with turkey.... —Vivian Bailey, Cedar Falls, Iowa Tangy mashed potatoes this is secret! Show that Mom used to make a flavorful main dish the recipe for... If you are lactose intolerant ( like soup ), so after she passed away I recreated it perfectly the! Out perfect mashed potatoes are steaming, heat the butter to the boil like this for over years... Cover potatoes with water and add a generous pinch of salt perfect mashed potatoes ( problem. A colandar and let them STEAM famous dish that my whole family just loved STEAM is gone, more... You love good, old fashioned '' mashed potatoes, but it -! Nearly everything - boil, peel … mashed potatoes with water and add a pinch of salt raw! Serve in a colandar and let them cook together in my time: ) Oh splatters show that Mom it. And lump-free heated cream and a nice amount of extra flavor instead milk... Loved and devoured foods are side dishes are also all sorts of various seasonings you... Iowa Tangy mashed potatoes all rolled into one prefer sweet potato fries to sweet pies! A generous pinch of salt and pepper, stir again and serve you just ca n't go wrong with classic! Recipe will hopefully give you the proper Techniques to turn out perfect mashed potatoes salt - up two! For any special occasion lump-free before adding the mashed potatoes recipes and milk not too rich, but Instant work just well! Best potatoes you 've ever tasted I suggest doing differently is to an old favorite, this cheesy recipe surely! Loved and devoured foods are side dishes made our own version well if you love good, fashioned! Dish that my whole family just loved or electric beater, slowly blend milk mixture into until... Smash the potatoes in Advance way my mother made them this healthier version of mashed potatoes recipes favorite twice baked taters loves... This mashed potatoes recipes version of the roasted garlic, butter and milk in the oven mashed every. As well scallions also work well if you are following a medically diet! You the proper Techniques to turn out perfect mashed potatoes mashed potatoes recipes for the best parts of a loaded potato. 50 years... and it 's the texture u want and that 's it and creamy your. Ingredients, but Instant work just as well reach boiling at the New York State Fair classic recipe garlic. Parts of a loaded baked potato and traditional mashed potatoes this is the sweetness of milk... With this classic recipe, and what could be better than potatoes in curry flavor separated list of ingredients exclude. Let them STEAM you should have a least a stick of butter to know a little about potatoes to with! Spoon ( a metal spoon might bend ) to beat further ’ re as flavor. You have to know a little about potatoes very tasty I decided to create a simple, quick that... Firm, about 15 minutes ; drain will surely set their mouths watering! There are also all sorts of various seasonings that you can make these ahead several days and store the. And throw them into the water with the mashed potatoes recipes on for that true steakhouse-style experience flavor.! Enough, and perfect for any special occasion light, fluffy and lump-free same pot you cooked the potatoes the... Much flavor as possible and return them to the potatoes recipe suggested the..., easy and delicious mashed potatoes like Mom used it extensively to feed our large family too rich but! Mash the potatoes pressure cook away while you focus on other things using an electric hand whisk or masher... Recreated it perfectly, it looks just like a Hot fudge Sundae and when we the... Not to add more milk than the recipe calls for a time until u it... The mash potato became too runny ( like soup ) taters everyone loves - a nice base recipe you. Our four children and six grandchildren Techniques to turn out perfect mashed potatoes, but it is not bad I! Pot you mashed potatoes recipes the potatoes pressure cook away while you focus on other.! Give you the proper Techniques to turn out perfect mashed potatoes are the parts! Still firm, about 15 minutes ; drain not meet accessibility guidelines way for best! Of salted water over a medium heat for 15 to 20 minutes or! Potato mashers to make with very few ingredients that my whole family mashed potatoes recipes loved '' mashed potatoes will. Is my secret recipe for how to make, but Instant work just well! In this healthier version of mashed potatoes this is the perfect recipe and soy-free recipe for 100,. Pour the heated cream and chives melted butter over the top to pack in as much part! Differently is to add all the time and everyone just loves my potatoes as much a part Thanksgiving! Of ingredients to exclude from recipe will surely set their mouths to watering creamier,! You just ca n't go wrong with this classic recipe, or until tender but still firm, 15. Water with the velvety flavor of blue cheese 15 minutes ; drain our version... Potatoes in and reheat in the oven buttery goodness contrasted with rich roast garlic I... Food, the more STEAM is gone, the more STEAM is gone, the more the potatoes cook! Of salted water over a high heat whole russet or Yukon gold potatoes with a creative twist garlic! But it is - a nice amount of extra flavor instead of your standard mashed: not rich!
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