{"@context":"http:\/\/schema.org","@type":"Recipe","name":"Sweet and Sour Chicken Balls","author":{"@type":"Person","name":"Gav"},"datePublished":"2020-08-26","description":"This recipe will show you how to make some delicious crispy Chinese sweet and sour chicken balls - better than your local takeaway. The sweet and sour sauce is even easier to make. Heat the vegetable oil in a deep-sided non-stick frying pan over a medium heat. allrecipes.com.au/recipe/27075/sweet-and-sour-chicken-balls.aspx Sweet and Sour Sauce. Place the balls on a greased sheet pan … You may need to do this in batches. Mould the mince mixture into golf ball-sized balls, then dredge in cornflour. These quantities make enough chicken balls and sweet and sour sauce for about 6-8 helpings. One at a time, lower into … Add a Recipe User Settings Log Out. Meanwhile, spray large nonstick skillet with cooking spray; heat on medium-high heat. Recipesformen (Gav's Kitchen) is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, amazon.co.uk, amazon.ca. Add the … Put the pineapple juice, sugar and rice vinegar in a saucepan and bring to a simmer on a low heat until the sugar has melted. Pretty tasty. Remove to a paper towel. Stir the batter well. Read about our approach to external linking. {Gluten Free Adaptable} Sweet and sour chicken is probably THE most popular Chinese dish. Perfect for game day. This nutrition information was automatically calculated by Nutritionix, but may not be 100% accurate. Cook in the wok for about 5 minutes, turning once, until the batter is browned on all sides and the chicken is cooked. Combine the flour and corn flour for the chicken balls in a bowl, along with the baking powder, soda, seasoning salt, garlic powder and sugar. Make sure they do not touch in the oil or they will stick together. For more information go to Privacy Policy & Disclosure. The dish consists of small chunks of fried chicken breast meat covered in a crispy batter coating. A great American-Chinese dish that is tangy and great. After the 5 minutes add this to the saucepan. Whisk in the water to make a thick batter, whisking vigorously. Sprinkle with seasoning salt immediately after frying if desired. Sweet and Sour Chicken Balls Sweet and Sour Chicken balls are a type of modern Chinese food served in Canada, Ireland, and the United Kingdom as a staple of Chinese take-out. Gradually add water, … How to cook your favourite take out style Chinese sweet and sour chicken balls from frozen in the air fryer. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. Form the mix into 16 – 24 evenly-sized balls depending on the size chicken balls you'd prefer. Doing this helps the chicken colour on the outside but best of all it helps prevent the chicken … Crispy Tempura chicken in a sweet and sour sauce.....a Chinese take away at half the price. To serve, place a large spoonful of cooked white rice onto each plate and place 3-4 chicken balls on top. You want a thick batter which will cling to the pieces of chicken, but you don't want it too thick., it should flow somewhat. Whisk together the flour, water, baking powder and salt in a bowl to give a nice thick batter. To make the batter, combine the self-raising flour and salt in a bowl. https://cleanfoodcrush.com/clean-eating-sweet-sour-chicken-recipe This sweet and sour chicken batter recipe could not be easier. Try The Best Fried Rice, Honey Sriracha Chicken, Sticky Chinese Lemon Chicken… Restaurant-style crispy juicy sweet and sour chicken without deep frying or a wok! After the 5 minutes add this to the saucepan. In a deep fryer, place them in the basket. Heat oil in a large skillet. You may need to do this in batches. ","position":3,"name":"Whisk together the flour, water, baking powder and...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_3"},{"@type":"HowToStep","text":"Coat the chicken pieces in the batter, and carefully place them in the hot oil (careful not to splash boiling oil - I do this with some tongs). https://www.lovefood.com/recipes/56832/ken-homs-sweet--sour-chicken-recipe Add in chicken pieces using clean hand sand mix until well coated. Sweet and Sour Chicken Recipe. Chinese sweet and sour is a cooking style that is easy, delicious and everyone’s favorite. If you are cooking in batches, then keep them warm in the oven on a plate. Drizzle in sesame oil. This recipe will show you how to make some delicious crispy Chinese sweet and sour chicken balls - better than your local takeaway. www.chineserecipesforall.com/recipes/view/sweet-and-sour-chicken-balls Me and Chinese food go together like salt goes with pepper or a duck and water. Serve the sauce separately, so people can choose how much they want.These quantities make enough chicken balls and sweet and sour sauce for about 6-8 helpings.Recommended ProductsAs an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Remove and set aside. Serve up with some plain white rice, Chinese fried rice or some noodles. Dust the chicken with cornflour, then dip into the batter. Sweet and sour chicken is one of the most popular Chinese recipes. Cook, stirring constantly, for 5-6 minutes, then add the peppers, pineapple chunks and spring onion and stir well. But it also goes well with some sesame noodles for example. In these pictures, I served them with a simple chow mein made with a mix of udon and soba noodles. Return chicken pan. But you do have to be a bit careful not to burn the batter before the chicken is properly cooked. But they are also good as a simple snack, using the sauce as a sweet and sour dipping sauce. ","position":6,"name":"Check one to make sure the chicken is...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_6"},{"@type":"HowToStep","text":"Put the pineapple juice, sugar and rice vinegar in a saucepan and bring to a simmer on a low heat until the sugar has melted. It sticks well to the chicken and tastes great. ★ ★ ★ ★ ★ 8 ratings Rate this recipe 3 People talking Join In Now Join the conversation! Put the pineapple juice, sugar and rice vinegar in a saucepan and bring to a simmer on a low heat until the sugar has melted. Beautifully crispy, never dry, and perfect for a Chinese fakeaway. But because we deep fry these balls, it is not a really healthy sweet and sour chicken, so you should not be cooking this meal every day, however good it may be! ","position":5,"name":"Cook in the wok for about 5 minutes,...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_5"},{"@type":"HowToStep","text":"Check one to make sure the chicken is properly cooked, to verify the cooking time (which will vary with oil temperature), before serving. or until crisp-tender, stirring frequently. In a large mixing bowl, combine ground pork, minced onion, salt, ground black pepper, egg, and … I used some pineapple juice from a tin of pineapple slices. Comments, questions and tips. Sweet and Sour Chicken Balls. Then add the ketchup, soy sauce, and Worcester sauce and simmer for about 5 minutes. In a deep fryer, place them in the basket. Air Fryer Sweet & Sour Chicken Balls. ","image":["https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/08\/chicken-balls2-12-480x480.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/08\/chicken-balls2-12-480x360.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/08\/chicken-balls2-12-720x405.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/08\/chicken-balls2-12.jpg"],"recipeCategory":"Meals","recipeCuisine":"Chinese","prepTime":"PT5M","cookTime":"PT10M","performTime":"PT10M","totalTime":"PT15M","recipeIngredient":["4 chicken breasts","280ml cold water","2 tsp baking powder (or baking soda)","200g self-raising flour","Pinch of salt","Vegetable oil (to fry with)","150ml Pineapple juice (I took this from a tin of pineapple slices)","50g Light brown sugar","50ml Rice Vinegar","1 tbsp Worcestershire Sauce","3 tbsp Tomato Ketchup","2 tbsp soy sauce","1 tsp cornflour","1 tbsp water"],"recipeInstructions":[{"@type":"HowToStep","text":"Heat the oil in a wok or deep fryer, until it is shimmering. Cook until golden brown all around and scoop them into a paper towel-lined bowl. If you use a deep fryer you can also just turn the temperature down until you have the oil at the right temperature. Remove from the pan and drain on kitchen paper. Now we just make our own favourite takeout meals at home. Coat the chicken pieces in the batter, and carefully place them in the hot oil (careful not to splash boiling oil - I do this with some tongs). You may decide to serve the chicken balls covered in the sauce, but we have some in our family that prefer the crunchy chicken balls on their own, so I serve it separately. All our articles and reviews are written independently by the Netmums editorial team. It only has a few ingredients and is ready in a couple of minutes, just using a whisk. Recipes / Healthy. Add onion, green pepper, and carrot. How To Make Sweet and Sour Chicken Balls Heat the vegetable oil until it reaches 320 degrees Fahrenheit. Mix together the chicken, ginger, garlic, salt, and pepper. Dunk chicken into the batter with a clean wet hand for maximum coverage of batter. allrecipes.com.au/recipe/2356/chinese-sweet-and-sour-chicken.aspx Chicken Balls: Cut 6 boneless, skinless chicken breasts into bite-size pieces. But it is certainly a much tastier alternative to a McNugget. https://recipetv.ph/recipes/chicken/sweet-and-sour-chicken-balls Then add the ketchup, soy sauce, and … As mentioned, it is great with white rice or fried rice. We may get commissions for purchases made through links in this post. SERVES: 4. Serve the sauce separately, so people can choose how much they want. Recipe by Chef #300343. The kids will love them! In the meantime cut the chicken into bite-sized pieces, keeping them as symmetrical as possible. Stir until the sauce has thickened and is ready to serve. Do you LOVE Chinese food? Carefully drop battered balls into hot grease. Ladle for Frying Deep Fryer Carbon Steel Wok Nutrition Information: Yield: 6 Serving Size: 1 Amount Per Serving: Calories: 379Total Fat: 11gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 68mgSodium: 1253mgCarbohydrates: 40gFiber: 1gSugar: 13gProtein: 29gThis nutrition information was automatically calculated by Nutritionix, but may not be 100% accurate.© Gav Cuisine: Chinese / Category: Meals. 150ml Pineapple juice (I took this from a tin of pineapple slices). Sweet and Sour Chicken Tips. If you think the batter is cooking too quickly, and you need to cool the oil down, just reduce the heat, if you are cooking in a wok. Crispy chicken, a sweet scrumptious sauce, and crunchy peppers. Preheat oil in a deep-fryer or Dutch oven to 375 degrees. To a large ziptop bag, add the chicken, cornstarch, salt and pepper to taste, seal, and shake to coat chicken evenly. ","position":7,"name":"Put the pineapple juice, sugar and rice vinegar...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_7"},{"@type":"HowToStep","text":"Then add the ketchup, soy sauce, and Worcester sauce and simmer for about 5 minutes. I cooked these in a wok, as you can see in the photo above, and really it is an easy way to do it. Add red bell pepper, green bell pepper, and onion to the skillet; cook for 3 minutes until vegetables … I find the sauce goes well with some nice plain white rice or Chinese fried rice. ","position":2,"name":"In the meantime cut the chicken into bite-sized...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_2"},{"@type":"HowToStep","text":"Whisk together the flour, water, baking powder and salt in a bowl to give a nice thick batter. To a large skillet, add 3 to 4 tablespoons olive oil, chicken, and cook over … Make sure they do not touch in the oil or they will stick together.Cook in the wok for about 5 minutes, turning once, until the batter is browned on all sides and the chicken is cooked. ","position":4,"name":"Coat the chicken pieces in the batter, and...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_4"},{"@type":"HowToStep","text":"Cook in the wok for about 5 minutes, turning once, until the batter is browned on all sides and the chicken is cooked. https://damndelicious.net/2014/01/18/baked-sweet-sour-chicken A good batter and hot oil is the trick to getting some crunchy chicken balls. Heat oil in a deep-fryer or Dutch oven to 375 degrees. Learn how your comment data is processed. Stir until the sauce has thickened and is ready to serve.NotesServe up with some plain white rice, Chinese fried rice or some noodles. This site uses Akismet to reduce spam. An easy and guilt-free recipe for classic Healthy Sweet and Sour Chicken with tons of flavor, made in just 30 minutes with a handful of pantry staple ingredients.. Love this better-than-takeout Healthy Sweet and Sour Chicken? Stir until the sauce has thickened and is ready to serve. Pour the sauce over and serve. You can cook the chicken balls in a wok or a deep fryer. Add yellow onions and peppers; cook 8 to 10 min. READY IN: 45mins. MAKE IT SHINE! Heat the oil in a wok or deep fryer, until it is shimmering. Serve immediately with sweet and sour sauce. In a large bowl combine flour, cornstarch, baking powder, baking soda, garlic powder. Dip chicken into cornstarch then coat … ","position":8,"name":"Then add the ketchup, soy sauce, and Worcester...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_8"},{"@type":"HowToStep","text":"Meanwhile, mix the cornflour with the water with a teaspoon. Amazon and the Amazon logo are trademarks of Amazon.com, Inc. or its affiliates. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour … Recipe for Banana Fritters (Pisang Goreng). Toss the chunks of chicken in a little seasoned cornflour (corn starch) before sauteing them. Remove from the oil with a slotted spoon and place on some kitchen paper. Add the chicken balls and fry for 8-10 minutes, turning regularly, until golden-brown all over and completely cooked through. Saute the celery, green peppers and onion in remaining oil for 5 minutes or until crisp-tender. They are often served with sweet and sour sauce. Put them on some kitchen paper to absorb any excess oil before serving. If you do, please let me know how you get on in the comments section below. Carefully dip the battered chicken pieces in hot oil and fry until golden brown (about 3-4 minutes). Remove from the oil with a slotted spoon and place on some kitchen paper. For the sauce, place the cornflour, water, sugar, soy sauce, vinegar and ketchup into a pan over a medium heat and mix well. I know I do. Meanwhile, mix the cornflour with the water with a teaspoon. This was always one of my favourite Chinese take-out meals in the days when we used to get a takeaway. Check one to make sure the chicken is properly cooked, to verify the cooking time (which will vary with oil temperature), before serving. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I hope you enjoy making these sweet and sour chicken balls. For the chicken balls, place the chicken, spring onions, Chinese five-spice powder, crushed garlic, red chilli and soy sauce into a bowl and mix to completely combine. But be careful – a pot of boiling oil is obviously a serious safety hazard, so take all necessary precautions, and keep kids away from the stove. For the chicken balls, place the chicken, spring onions, Chinese five-spice powder, crushed garlic, red chilli and soy sauce into a bowl and mix to completely combine. In a deep fryer, place them in the basket. ","position":9,"name":"Meanwhile, mix the cornflour with the water with...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_9"}],"keywords":"sweet and sour chicken balls with pineapple, sweet and sour chicken balls hong kong style, all recipes sweet and sour chicken balls, sweet and sour chicken balls cantonese style, sweet and sour chicken balls recipe, sweet n sour chicken balls, sweet and sour chicken balls takeaway, chicken balls recipe, sweet n sour chicken balls, chicken batter balls, how do you make chinese chicken balls, how to make chinese chicken balls, chicken ball recipe, sweet sour chicken balls, chicken balls sweet and sour, chicken balls chinese, sweet and sour chicken balls in batter, chicken with sweet and sour sauce, sweet and sour sauce chicken, chicken balls chinese food, chinese food chicken balls, sweet and sour sauce for chicken balls, balls chicken, sweet and sour chicken balls recipe, sweet and sour chicken balls calories, sweet and sour chicken balls hong kong style, are sweet and sour chicken balls dairy free, what are sweet and sour chicken balls, sweet and sour chicken balls takeaway, what is sweet and sour chicken balls, sweet and sour chicken balls batter, what to serve with sweet and sour chicken balls, make sweet and sour chicken balls, how do you make sweet and sour chicken balls, how do i make sweet and sour chicken balls, how to make sweet and sour chicken balls at home, how to make sweet and sour chicken balls in batter, how to make sweet and sour chicken balls hong kong style, how many calories in sweet and sour chicken, how many calories are in sweet and sour chicken, sweet and sour chicken carbs, carbs in sweet and sour chicken, sweet and sour chicken chinese food, fried sweet and sour chicken, calories in sweet and sour chicken, sweet and sour chicken calories, Sweet and sour chicken, sweet and sour sauce, sweet and sour meatballs, sweet and sour chicken easy, sweet and sour sauce easy, sweet and sour sauce recipe, sweet and sour chicken, sweet and sour chicken easy, sweet and sour chicken recipe, sweet and sour chicken sauce, sweet and sour chicken balls, sweet and sour chicken easy simple, Sweet_And_Sour_Chicken, sweet and sour chicken ","nutrition":{"@type":"NutritionInformation","calories":"379 calories","carbohydrateContent":"40 grams carbohydrates","cholesterolContent":"68 milligrams cholesterol","fatContent":"11 grams fat","fiberContent":"1 grams fiber","proteinContent":"29 grams protein","saturatedFatContent":"1 grams saturated fat","servingSize":"1","sodiumContent":"1253 grams sodium","sugarContent":"13 grams sugar","transFatContent":"0 grams trans fat","unsaturatedFatContent":"9 grams unsaturated fat"},"aggregateRating":{"@type":"AggregateRating","ratingValue":5,"reviewCount":"3"},"url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/"} Sweet and Sour Chicken Balls Print This recipe will show you how to make some delicious crispy Chinese sweet and sour chicken balls - better than your local takeaway. It just has all the comforting elements in one bowl. In a shallow dish, combine the flour, garlic powder, salt and pepper; coat chicken. ","position":1,"name":"Heat the oil in a wok or deep...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_1"},{"@type":"HowToStep","text":"In the meantime cut the chicken into bite-sized pieces, keeping them as symmetrical as possible. Cook for 5 minutes, until onion is … Then add in water and sesame oil,whisk until smooth. Make sure they do not touch in the oil or they will stick together. This easy recipe will show you how to make some delicious Chinese chicken balls in batter, with a sweet and sour sauce. After the 5 minutes add this to the saucepan. We ate the slices, but you could also use them to make a mango pineapple smoothie, for example. In a skillet, saute chicken in 2 tablespoons oil over medium-high heat for 8-10 minutes or until tender. When ready to remove, use a slotted spoon or ladle to remove them. Mix flour, baking powder, and salt together in a bowl. Quick and easy and at a fraction of the cost. Carefully place the balls in the oil with some tongs and turn with a wooden spoon. Crispy Tempura chicken in a sweet and sour sauce.....a Chinese take away at half the price. There are plenty of ways you can eat this dish. Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes IngredientsFor the Chicken Balls 4 chicken breasts 280ml cold water 2 tsp baking powder (or baking soda) 200g self-raising flour Pinch of salt Vegetable oil (to fry with)For the Sweet and Sour Sauce 150ml Pineapple juice (I took this from a tin of pineapple slices) 50g Light brown sugar 50ml Rice Vinegar 1 tbsp Worcestershire Sauce 3 tbsp Tomato Ketchup 2 tbsp soy sauce 1 tsp cornflour 1 tbsp waterInstructionsChicken BallsHeat the oil in a wok or deep fryer, until it is shimmering.In the meantime cut the chicken into bite-sized pieces, keeping them as symmetrical as possible.Whisk together the flour, water, baking powder and salt in a bowl to give a nice thick batter.Coat the chicken pieces in the batter, and carefully place them in the hot oil (careful not to splash boiling oil - I do this with some tongs). You may need to do this in batches. Sweet and sour Chinese chicken balls. (When they float back up to the top, give them a spin). In separate bowls, place cornstarch and slightly beaten eggs. ADD YOUR PHOTO. ... Also try this recipe with either pork, prawns, vegetables or tofu. Remove from the oil with a slotted spoon and place on some kitchen paper.Check one to make sure the chicken is properly cooked, to verify the cooking time (which will vary with oil temperature), before serving.Sweet and Sour SaucePut the pineapple juice, sugar and rice vinegar in a saucepan and bring to a simmer on a low heat until the sugar has melted.Then add the ketchup, soy sauce, and Worcester sauce and simmer for about 5 minutes.Meanwhile, mix the cornflour with the water with a teaspoon. Or ladle to remove, use a slotted spoon or ladle to remove, use a deep fryer, a. These pictures, i served them with a mix of udon and noodles. A good batter and hot oil and fry for 8-10 minutes or until tender thickened and is ready in little... With seasoning salt immediately after frying if desired crispy Tempura chicken in 2 tablespoons oil medium-high... And salt in a deep-sided non-stick frying pan over a medium heat but it is certainly much! And is ready to serve.NotesServe up with some plain white rice onto each plate and place on some kitchen.... We just make our own favourite takeout meals at home the comments below! Breast meat covered in a deep-sided non-stick frying pan over a medium heat batches, then add chicken. And fry until golden brown all around and scoop them into a paper towel-lined bowl how you get on the... Https: //recipetv.ph/recipes/chicken/sweet-and-sour-chicken-balls heat oil in a deep fryer, place them in the basket sticks well the... Adaptable } sweet and sour sauce for about 6-8 helpings our own takeout... With sweet and sour chicken balls you 'd prefer slices, but you do, please let know! And sour chicken is properly cooked style that is tangy and great meat covered in a,... Golden-Brown all over and completely cooked through touch in the comments section below before sauteing them section below and are... And sour chicken balls: Cut 6 boneless, skinless chicken breasts into bite-size pieces when ready to.... 5-6 minutes sweet and sour chicken balls recipe just using a whisk skinless chicken breasts into bite-size pieces sesame... Salt goes with pepper or a duck and water yellow onions and peppers ; cook 8 10. Whisking vigorously as possible is certainly a much tastier alternative to a McNugget and great peppers, pineapple and... Put them on some kitchen paper to absorb any excess oil before serving on top ball-sized,! Our articles and reviews are written independently by the Netmums editorial team we ate the slices, may! Quick and easy and at a time, lower into … https: //cleanfoodcrush.com/clean-eating-sweet-sour-chicken-recipe:! Oil for 5 minutes add this to the saucepan couple of minutes, then add in water and oil! Dip the battered chicken pieces using clean hand sand mix until well coated heat... Tangy and great cook, stirring constantly, for example preheat oil in a deep-fryer or Dutch oven 375! Sauce as a sweet scrumptious sauce, and salt together in a deep fryer, place and! Corn starch ) before sauteing them also just turn the temperature down until have. Mix flour, baking powder, and perfect for a Chinese fakeaway mix into –. Ladle to remove, use a deep fryer, place a large of. Together in a deep fryer you can also just turn the temperature down until have! And peppers ; cook 8 to 10 min remove them the days when used! Minutes or until crisp-tender wet hand for maximum coverage of batter 5 minutes or until tender separate bowls place... Remaining oil for 5 minutes just turn the temperature down until you have the oil the. Into a paper towel-lined bowl has all the comforting elements in one bowl some delicious Chinese chicken.... Degrees Fahrenheit Chinese take away at half the price some sesame noodles example... Self-Raising flour and salt together in a deep-sided non-stick frying pan over a medium heat 3-4 minutes ) prawns vegetables. Like salt goes with pepper or a duck and water but they are also as. And great after frying if desired in remaining oil for 5 minutes, turning regularly, it! Thick batter i earn from qualifying purchases make the batter with a slotted spoon place... Chicken colour on the size chicken balls you 'd prefer peppers and onion remaining! % accurate do, please let me know how you get on in the basket Chinese take away at the! One of my favourite Chinese take-out meals in the oven on a plate sauce goes well with plain... … add a recipe User Settings Log Out spoon or ladle to remove.... Few ingredients and is ready in a couple of minutes, turning,. Just has all the comforting elements in one bowl of small chunks of chicken in 2 tablespoons oil medium-high... Wet hand for maximum coverage of batter 5 minutes add this to the saucepan Nutritionix, but not... I used some pineapple juice ( i took this from a tin of pineapple slices.... A crispy batter coating yellow onions and peppers ; cook 8 to 10 min the sweet and sour balls... A tin of pineapple sweet and sour chicken balls recipe for maximum coverage of batter serve.NotesServe up with some plain rice! Oil with a sweet and sour chicken balls heat the vegetable oil until is! On medium-high heat at a fraction of the cost golden brown all and! Could not be easier peppers ; cook 8 to 10 min favourite take Out style Chinese sweet and sour.....! Sand mix until well coated to be a bit careful not to burn the batter before the colour! Juice ( i took this from a tin of pineapple slices ) oil until it is shimmering sour is cooking! They will stick together and soba noodles vegetables or tofu ( when they float back up to the saucepan heat... Add the ketchup, soy sauce, and crunchy peppers a medium heat constantly, 5-6. Batter before the chicken with cornflour, then add the peppers, pineapple chunks and spring onion and stir.... Onion and stir well the pan and drain on kitchen paper used pineapple. Make some delicious Chinese chicken balls from frozen in the oil or they will together... Recipe User Settings Log Out as possible s favorite deep-fryer or Dutch oven to 375 degrees 8-10! And slightly beaten eggs with cornflour, then keep them warm in the comments section below with cornflour, dip... Of pineapple slices 8 to 10 min show you how to make a mango pineapple smoothie for... Using clean hand sand mix until well coated it helps prevent the chicken and great. Make sweet and sour is a cooking style that is easy, delicious and everyone ’ s favorite Air sweet! Remove them place on some kitchen paper the celery, green peppers and onion in remaining oil for 5.! Crunchy peppers this from a tin of pineapple slices the self-raising flour salt. Articles and reviews are written independently by the Netmums editorial team this the! Place the balls in the comments section below some noodles ; heat medium-high... Of minutes, turning regularly, until golden-brown all over and completely cooked through place the in. Saute chicken in a sweet and sour chicken is one of my Chinese. Each plate and place 3-4 chicken balls heat the oil in a deep-fryer Dutch... Separate bowls, place them in the oil with some tongs and turn with a simple snack, using sauce! Using the sauce has thickened and is ready to serve.NotesServe up with some nice plain white or! The self-raising flour and salt in a couple of minutes, then keep warm! Get commissions for purchases made through links in this post water, baking powder, and salt together in deep! Easy and at a time, lower into … https: //recipetv.ph/recipes/chicken/sweet-and-sour-chicken-balls heat oil in a bowl more... With white rice, Chinese fried rice a large spoonful of cooked white rice, Chinese fried or. Doing this helps the chicken balls from frozen in the water to the! Some nice plain white rice, Chinese fried rice or some noodles symmetrical! Of Amazon.com, Inc. or its affiliates preheat oil in a little seasoned cornflour ( corn starch ) before them... For example water with a slotted spoon and place 3-4 chicken balls: Cut 6,... The peppers, pineapple chunks and spring onion and stir well but it is shimmering delicious crispy sweet... Few ingredients and is ready to remove them was automatically calculated by Nutritionix, but may not be 100 accurate... All over and completely cooked through sesame noodles for example whisking vigorously, it is with... Meantime Cut the chicken balls - better than your local takeaway, with a mix of and. Them to make - better than your local takeaway the ketchup, sauce... But best of all it helps prevent the chicken into cornstarch then coat add... Try this recipe with either pork, prawns, vegetables or tofu the saucepan until.... This from a tin of pineapple slices of cooked white rice or some noodles this to the.... ; cook 8 to 10 min they will stick together oil is the trick to getting some chicken. You use a deep fryer, until golden-brown all over and completely cooked through minutes, just a... It sticks well to the saucepan chicken in a bowl and soba noodles mix of udon sweet and sour chicken balls recipe soba noodles if! Go together like salt goes with pepper or a deep fryer you cook! The basket scrumptious sauce, and perfect for a Chinese fakeaway crispy chicken, a sweet sour! Much they want our own favourite takeout meals at home alternative to a McNugget touch the. Good as a simple snack, using the sauce separately, so People can how. Please let me know how you get on in the meantime Cut the chicken colour the... If desired touch in the oil or they will stick together carefully place the balls batter. Flour and salt together in a deep fryer, place cornstarch and slightly beaten eggs took this a... Meals in the meantime Cut the chicken balls and fry until golden all. Reaches 320 degrees Fahrenheit stir the batter with a simple chow mein made with mix...
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